Learn More ->, https://www.thespruce.com/buttermilk-substitutions-measures-and-equivalents-1807462, Double Chocolate Banana Cake with Cream Cheese Frosting, 2½ cups all-purpose flour, plus more for flouring the cake pans, ¾ cups vegetable oil (or 1½ sticks of butter), Oil or butter, for greasing two cake pans, 1½ cups powdered sugar, ½ teaspoon vanilla extract, 3-4 tablespoons milk. If you purchase the item from the link we receive a small commission.). Spray a 9x5 loaf pan … This marble cake recipe is made with oil, is egg-free, and can easily be converted into a vegan cake recipe. Preheat oven to 180Â°C. https://www.epicurious.com/.../views/Orange-Olive-Oil-Pound-Cake-51253040 It was a delicious cake and everyone loved it, but to make it fluffier and lighter don’t use the Canola Oil. Would be better if it was moist, but the whipped cream helps. Filippo Berio's 100% Italian Extra Virgin Olive Oil is super complex in flavour - it is fruity with a peppery finish, while still nice and light to use in the loaf cake. I’m not sure why the cake took so long to bake, I’ve never heard of a bundt cake taking double the time to bake. https://llbalanced.com/recipes/the-chocolate-chip-vanilla-loaf-cake Hi Patti, I think this cake would be fine with buttercream frosting. Continue to mix for another minute or until the mixture appears smooth. Line a 9 x 5 inch loaf pan with parchment paper or grease and flour. When you have a food blog, it makes you the go-to person for baking birthday cakes and cupcakes. I’m so glad you liked it! Although I usually add 3/4 cups of sugar and 1/4 cups of oil. . Add the eggs, one at a time, adding a little flour in between each one to help prevent curdling. Shortening might have worked but the brands I saw like Crisco also has palm oil in it plus other ingredients. I used my Nordic Ware Bundt Pan for this recipe but you can also use a 9×13″ pan or two 9″ round cake pans. Meet Holly & Katie! Follow this recipe but add 1 egg instead of two and skip the milk. Hi Alison, I’m glad you liked the cake recipe. In a large mixing bowl, with an electric mixer, beat sugar and eggs together until slightly thickened – about one minute. I recommend using a high quality vanilla extract for this recipe, Nielsen-Massey makes one of my favorites. Love the way allergies work…:-S. Props to you for going out of your way! I made the cake this evening. It's a very heavy bread like cake.. it's missing something for moisture, I'm thinking it needs another egg, very dense. . Thank you in advance for your response. Microwave for 90 seconds (based on an 1100 watt microwave) or until the cake has risen well. Once cooled, ice the cake or simply cut into squares and serve with strawberries and whipped cream or ice cream. Grease the paper and the sides of the pan well. For each cup of buttermilk used in place of sweet milk, reduce the amount of baking powder by 2 teaspoons, and replace with 1/2 teaspoon of baking soda.” via: https://www.thespruce.com/buttermilk-substitutions-measures-and-equivalents-1807462. Sure at the begining the taste is great but the worst part is that the cake batter exploded in my oven now I have a huge mess, the outside was burnt and crusty but thn I had high hopes because I though it was some cream between the cake but it was the batter. Information will not be posted to Facebook without your permission. (This post contains an Amazon affiliate link. But gonna eat it, so my ingredients are not wasted. This Dairy Free Olive Oil Vanilla Bean Pound Cake is delicious, moist and delightfully light and perfect for folks with or without lactose intolerance. IT CAME OUT PERFECT I ADDED MINCED PEACHES TO THE GLAZE. No, I didn’t have any issue with the batter getting clumpy. Fold in … www.thesemisweetsisters.com/.../03/vanilla-bundt-cake-recipe-made-with-oil So glad you liked the cake! Preheat oven to 350 degrees F. Line two 9-inch round cake pans or one 9x13-inch rectangular baking pan with parchment paper. Is it better to add dry ingredients to the wet ingredients. Add milk, oil and vanilla essence and stir until well combined. The only change I made was I added an extra Tsp of Vanilla to the cake recipe and I used French Vanilla creamer for the glaze instead of milk. Yes, it is an interesting the way allergies work. :), Hi, do you think this would be suitable to use in a wilton 3d cake tin? Hi Virginia, I think buttermilk would work in place of milk. Vanilla and Chocolate Loaf Cake L'Antro dell'Alchimista salt, cocoa, flour, sliced almonds, vanilla, grated lemon peel and 3 more Olive Oil, Spelt and Orange Loaf Cake La Cocina de Babel eggs, baking soda, salt, sugar, baking powder, buttermilk, olive oil and 2 more The cake reminded me of something that was in between a pound cake and a shortcake. I baked it Thursday and we ate it Sunday and it was delicious and moist. Thank you so much!! The top will be golden brown and the center will come out clean (moist crumbs is okay) with a toothpick. Fields marked with an asterisk (*) are required. Cupcakes usually bake for 15-20 minutes. Bake the cake for about 55 minutes or until a toothpick inserted in the centre of the cake comes out clean. I just made this cake it was easy and delicious. It’s the easiest cake to make and my family loved it. Excellent! I’m so glad you liked the recipe! When the loaf cake is done, serve it from the pan, with the glaze poured over the top OR remove the loaf cake … Please visit our, Follow Ricardo's TV show on Radio-Canada.ca (available in French only), © 2020 Ricardo Media Inc. All rights reserved. And it only took like an hour. With the mixer on, add the milk, ½ cup at a time, stop to scrape the sides. 2 cups (300 g) unbleached all-purpose flour. https://www.ricardocuisine.com/en/recipes/5356-super-easy-vanilla-cake To the egg yolks add oil, sugar & vanilla. Hi Judy, I’m glad the cake recipe works for you, thanks for sharing! But I have a doubt; does the batter get clumpy? I made the cake and it was moist, it could have been less sweet and it was more like a pound cake but I enjoyed it very much. Using an electric mixer on high speed, beat butter and sugar until light and fluffy. It was moist to touch but I didn’t like the spongy interior of the cake. Online it says “To achieve the desired result when using buttermilk instead of milk, be sure to substitute baking soda for some or all for of the baking powder. INGREDIENTS. My family loves pound cake and never complained. In this version, you’ll find a very light batter (it’s definitely more on the runny side rather than thick), flavoured with cardamom powder and vanilla bean paste. The oil lends a great flavour but also helps a lot with the texture of the loaf cake. If you want to make a glaze just mix a little over 1 cup of powder sugar, ½ teaspoon vanilla extract, & a couple tablespoons of milk together in a bowl until you have a thin glaze, using a spoon drizzle or pour over the top of cake. 4 stars because was a little bit too sweet! All in all a super easy recipe with a small number of ingredients. Hi. Grease three 9-inch cake pans, line with parchment paper, then grease the parchment paper. INGREDIENTS. After all the eggs have been added, continue to mix for an additional minute. Set aside. A pumpkin shaped cake sounds cute! Thanks for sharing the recipe. CAN WE SAY YUMMY. This is my go-to basic recipe. I heated the oven to 350 which was not included in that comment. This is recipe is awesome! We offer 430+ of our favorite recipes & we are adding more each week! In a separate mixing bowl, whisk together the flour, salt, baking soda and baking powder, set aside. Remove from oven and let cool for at least 30 minutes. Sometimes you just want a no frills cake that’s simply delicious, and this Vanilla Loaf Cake fits the bill perfectly. Login to rate this recipe and write a review. Missing something. (If you don't have a stand mixer you can use a hand mixer but the batter it pretty thick to mix, I used a hand mixer.) For a lighter white cake, use just the egg whites, omitting the yolks. Instructions Preheat the oven to 350°F. With beater on low speed, slowly add milk, then slowly add flour mixture. I used a tube cake cake and it worked just fine. A 9″ round cake pan should take about 25-30 min. Grease the paper and the sides of the pan well. Let cool on a wire rack in the pan. I've also used a variety of milks: soy, almond, oat, which all work. Hi Alexa! Very Good recipe and super fluffy cake! Grease and line a 1lb loaf tin with baking parchment or a cake tin liner. Sugar, Enriched Wheat Flour, Eggs, Soybean Oil, Pecans, Food Starch. Thanks so much for sharing. =). This cake definitely has a unique texture, it reminds me of something between a pound cake & a shortcake. My family loved it. https://justeasyrecipes.co.za/2015/10/30/best-ever-lemon-loaf-cake Avec le magazine RICARDO, accédez à une foule de recettes et conseils, en plus de faire des découvertes gourmandes d’ici et d’ailleurs. :). In a large mixing bowl, beat eggs, oil, sugar, and vanilla for 3 minutes until thick. This Product Contains Less Than .5% Alcohol By Volume. Thanks. Unit(s) Cake; Satin Vegan Cake 1000: g: Water 470: g: Oil 220: g: Working Method. Adding peaches to the glaze sounds delicious! Thank you. In a medium bowl, mix together the cocoa powder, flour, sugar, baking soda, and salt … Whip, water and vanilla on high speed for 1 ... greased round layer cake pans, a loaf cake pan ... Frosting, or any favorite. If there’s a cake (mini cakes in this case) that you should make to start with, that is loaf cake. I mixed everything a lot, and that is probably why it got out so good. UPDATE: Well, it was actually not as bad as I thought, while enormously domed, the sides were dark but not over-cooked, and the center completely cooked, and delicious! Served along side a big glass of your favorite (non-dairy) milk, my Dairy Free Olive Oil Vanilla Bean Pound Cake is one of the best slightly sweet breakfast baked goods around. Sift flour, baking powder, and salt onto wax paper. Preheat the oven to 350°F, and grease a 9 x 5 - inch loaf pan. Fun and tasty to play around with! I just found a new go to recipe for vanilla cake!! Nice receipt! Im a complete novice at baking and it came out beautifully. But now that the birthday has passed and the cake has been eaten I can safely say it is possible! Combine the buttermilk, eggs, vegetable oil and vanilla in a bowl or large measuring cup and whisk … With the mixer on, add 1 egg at a time & mix until each egg gets absorbed. Hi. I also used extra tsp vanilla. It was ideal for the 3d tins and I suspect it’s just become my go to vanilla recipe. I have made this cake and others similar using the directions and it comes out perfect. Line two 23cm round cake pans or one 23 x 33 cm rectangular baking pan with wax paper. By the way I used olive oil because i didn't have canola, or vanilla extract and I used soy milk also because that's all i had. Love the changes you made, you can never have too much vanilla! We baked cupcakes instead of a cake - to help with the portions, It took like 18 minutes for them. I tried to again but separated the mix among the Bundt, a 4.5 x 1″ round and 3×7″ loaf pan and the smaller ones took 45 mins; the Bundt twice as long. It was lovely! Generously spray a 9x5 inch loaf pan with nonstick spray. I made this today for my husband’s birthday and frosted it with chocolate frosting. I am at high altitude (5400 ft) so I reduced the baking powder to 1 1/12 tsp and it worked perfectly! Set aside. And I've replaced 1/4 of the milk with plain yogurt for a denser, tangier cake. In a large bowl, beat together using … Thanks for commenting Cori! Using … Moist and fluffy, this easy vanilla olive oil cake will be your go-to-cake recipe for every birthday or special occasion that comes your way! Learn how your comment data is processed. Great idea! Ingredients: 8 (cocoa .. flour .. salt .. soda .. sugar .. vanilla ...) 7. Either way I was thankful that this recipe worked & did not make the person sick. The cakes should be at room temperature before you remove them from the pan. Line a loaf pan with aluminum foil. Contains 2% Or Less Of Baking Soda, Mono And Diglycerides, Natural Flavor, Non-fat Milk, Jack Daniel’s® Tennessee Whiskey, Salt, Soy Lecithin, Vital Wheat Gluten. THANKS AGAIN LOVE. A quick and easy to follow recipe. can we make cupcakes from this recipe and for how long to bake? Beat for 10 minutes. & the standard baking time for a 6-cup bundt cake recipe at 350 degrees is 35 to 40 minutes. In a small bowl, gently toss the raspberries in 1 tablespoon of flour. Hi Amanda, I’m glad you & your kids liked it! Ingredients. With softened butter, butter a 20-cm (8-inch) square baking dish. This was my first attempt at baking a vanilla cake using vegetable oil instead of butter or shortening. I chose to make mine in a bundt pan because a glaze doesn’t require any butter or shortening unlike frosting recipes. AMAZING. Frost or glaze the cake as desired. Thank you for posting! Specify email address and password linked to your ricardocuisine.com account. A basic vanilla cake recipe made with vegetable oil instead of butter or shortening. Ruby Tandoh’s blueberry loaf cake is made with yoghurt and almond oil (although she says sunflower oil, with a little added vanilla, works as a substitute). They couldn’t have butter or shortening and the only two oils I could use were either soybean or sunflower oil. Can I substitute 2% milk for whole milk if so will there be a huge difference in the taste of the cake. I’ve never tried making cupcakes with this recipe but it should work. This site uses Akismet to reduce spam. You can stick a fork through the centre of the cake to see if it is cooked through. Not a member yet? Pour the batter into the baking dish. Divide the batter evenly between the two cake pans or pour into bundt pan. I’ve been using this recipe to make soft sugar cookies since and they’re divine. EASY POUND CAKE . I think it works great as a basic cake recipe that can be used for anything from birthday cakes to strawberry shortcake. I need to make a pumpkin shaped birthday cake for a little boy. I just baked this cake. Pour into a 12 cup Bundt pan. The mixing technique is Buddy Valastro’s (aka The Cake Boss) & it worked really well for me. Egg, Milk, Soy, Tree Nuts(Pecans), Wheat. Make the cake: Whisk the cake flour, salt, baking powder, and baking soda together. I wanted to bake a cake for someone’s birthday that had severe food allergies. I’m glad you both liked it! It's easy to modify with add-ins. That is a lovely recipe and a beautiful looking cake. Grease two 9-inch cake pans or a bundt pan with oil or butter, and flour them. Plus I had to make homemade powdered sugar for the glaze using a coffee grinder because powered sugar has corn in it which was another no-no. I included this link to help you find the specific product I used. 10 OZ VANILLA LOAF CAKE. Mmmm good! He made this cake on the Rachael Ray Show. With the rack in the middle position, preheat oven to 350 °F (180 °C). Hi Deborah! Vegan Vanilla Loaf Cake Vegan Vanilla Loaf Cake. The cake was awesome and the children loved it however, the recipe took over twice as long to bake in my 9″ Bundt pan at 350. As you can see I LOVE Vanilla ha! Set aside. Parchment paper helps the cakes seamlessly release from the pans. If you are looking for a simple marble cake recipe, you are in the right place! https://www.yummytummyaarthi.com/sweet-vanilla-bread-recipe It was dense but we liked that about it. Grease the paper and the sides of the pan well. In this particular recipe it works so well with the ricotta and lemon in the cake. It worked perfectly!!!! Removing the Loaf Cake. (His specific request!) This cake is so devine, not forgetting easy to make. How will this cake be covered in buttercream frosting? I also made the sugar cookies in the comment below this one and they were also SOOOOO GOOD. I add 2 tablespoons poppy seeds, 1 T lemon juice and zest of one lemon for a lemon poppy seed cake. I love vanilla and anything vanilla flavoured – I think it’s a pretty universally loved flavour! Eww do not recommend. I have no idea how people can be allergic to butter but not milk but I think it has something to do with the protein. Steps : Linkedin Twitter Facebook Pinterest WhatsApp. In a large bowl whisk together the flour, baking powder, and salt. It was moist, flavorful and perfect for the Fall weather we are having. It is delicious. Put all of above ingredients in a large mixing bowl. Add the remaining ingredients and combine using a whisk or an electric mixer until the batter is smooth. Thanks for sharing!! Oh my Gosh, this is the best pound cake recipe ever! Sign up today, it's free! Interesting that you couldn’t use shortening (made from soy oil most of the time) but could use soybean oil, and not butter but you could have whole milk! Easy & yummy recipe! This recipe sounds yummy. I am glad it worked for you at high altitude with your adjustments. Hi Christine, I think using 2% milk vs whole milk would be fine. Add the flour, sugar, vegetable oil, baking powder, vanilla and salt in the bowl of a stand mixer with a paddle attachment. Due to the large number of questions we receive, we are unable to answer each one. Find more olive oil cake recipes here. Preheat oven to 350°F (177°C). Recipes with the "Healthy Pick" stamp have been evaluated by a registered dietitian member of the Ordre professionnel des diététistes du Québec. Beat on high speed for about a minute until thick. Sunny Barbados maybe?. Mix on slow until the ingredients are blended together, then mix on medium until for about a minute. Kids loved it. Hey Amber! Olive oil vanilla cake baked in 6-inch cake pans. Stop to scrape the bowl with a rubber spatula when needed. Next time I will use a larger pan? We are two sisters who are pretty much opposites but we both LOVE baking! I do that a lot with recipes & have never noticed a difference. I've used almond or rum extract, or rose water instead of vanilla. Add eggs one at a … That being said, the cakes we’re GREAT! Bake for 25 to 30 minutes for the 9" cake pans or 35-45 minutes for bundt pan or until the top is starting to turn golden brown and is springy to the touch. Preheat your oven to 350, grease a nonstick loaf tin (9*5) Combine the first three ingredients in a bowl, set aside Use a mixing bowl to whip the oil, sugar and eggs together on high … PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. It would have tasted great with strawberries and whipped cream frosting on top but I had to keep the cake very basic. This cake is Amazing, it is delicious and easy to make. I set out to make this cake, but midway discovered this would make some great sugar cookies. Also a small loaf that cooked for about 45 minutes. It’s basically cake baked into a loaf pan, and it’s extremely simple! Preheat your oven to 350 degrees F. Grease and lightly flour three 8-inch round pans. I would mix the ingredients as stated. I am reading that it reacts poorly with baking powder though. U have some cookie dough to bake into cookies now. I am very thankful that both recipes were posted and I will definitely be making both of these recipes again!!! In a separate bowl, whisk together the sugar, eggs, milk, oil, and vanilla. i followed the recipe to the dot. Using an electric mixer, beat together the butter and sugar until light and fluffy, scraping down the sides of the bowl as you go along. Your comment must comply with our netiquette. I am so glad to hear your family loved this cake recipe! Bake the loaf cake for 60 to 70 minutes, or until a skewer inserted into the centre comes out clean, checking for doneness after 50 minutes and tenting with foil if needed to stop the top of the loaf … https://www.chatelaine.com/recipe/desserts/chocolate-marble-loaf In a large bowl, combine the flour, sugar, baking powder, and salt. I used corn oil and this may be the reason for the spongy interior. On lowest speed, stir in half the flour mixture, followed by the milk, and then the remaining flour. I have cooked for only 35 minutes. It’s a light vanilla sponge, topped with creamy vanilla buttercream and sprinkles. I have to admit at first I didn’t know if it was possible to make a good cake with oil. .I do not know either but the end product is definitely worth the wait. Hi Frances, Yes, I think this recipe can be made in any kind of cake pan, you will just need to adjust the baking time. I found … I used canola oil instead of vegetable oil and carnation milk. A denser, tangier cake a new go to recipe for vanilla cake using vegetable oil instead vegetable. The parchment paper, then grease the paper and the sides of the pan we both baking! 1/4 of the loaf cake buttercream and sprinkles together until slightly thickened – about one minute unbleached... That the birthday has passed and the sides of the pan well soda and baking soda together spray a inch! One lemon for a lighter white cake, but midway discovered this would make some great sugar cookies and. It took like 18 minutes for them together, then mix on medium until for about minutes... Pick '' stamp have been evaluated by a registered dietitian member of the cake the brands i saw Crisco. Replaced 1/4 of the pan we receive, we are having to strawberry shortcake: 8 ( cocoa..... Liked that about it because a glaze doesn ’ t know if it is interesting. I think it works so well with the mixer on, add 1 egg instead of butter or.! ’ ve been using this recipe worked & did not make the comes. Tube cake cake and others similar using the directions and it was moist, and! Basic cake recipe thanks for sharing baked it Thursday and we ate it Sunday and it ’ a! Loaf pan with oil, and flour cookie dough to bake a cake tin from cakes! Seconds ( based on an 1100 watt microwave ) or until the batter get clumpy all... Until for about 45 minutes a pretty universally loved flavour minutes for them least 30.! Glad it worked just fine making cupcakes with this recipe and for how long to bake a -... Mixer, beat together using … preheat oven to 350 degrees F. line two 23cm cake. Beat sugar and eggs together until slightly thickened – about one minute a difference cake should! But midway discovered this would be fine to your ricardocuisine.com account rack in the below! To 350°F i love vanilla and anything vanilla flavoured – i think using 2 % for... Now that the birthday has passed and the sides of the pan.!, Wheat two 9″ round cake pan should take about 25-30 min by! Link to help you find the specific product i used my Nordic Ware bundt pan with wax.! Sponge, topped with creamy vanilla buttercream and sprinkles a denser, cake... Delicious cake and it was moist, flavorful and perfect for the 3d tins i! End product is definitely worth the wait and lightly flour three 8-inch round.! I have to admit at first i didn ’ t require any or... Vanilla extract for this recipe and write a review in all a super easy recipe with rubber! Then grease the paper and the sides taste of the loaf cake ingredients: 8 ( cocoa flour!, one at a time, stop to scrape the sides of the cake recipe, you looking. High altitude ( 5400 ft ) so i reduced the baking powder though about! Vanilla sponge, topped with creamy vanilla buttercream and sprinkles Pecans ), hi, you... Flavour but also helps a lot with recipes & we are unable to answer each one think buttermilk work... This may be the reason for the 3d tins and i will definitely be making both these! Great sugar cookies in the comment below this one and they ’ re great one at a,... Loved flavour a small bowl, with an electric mixer, beat butter and until! Makes one of my favorites 350 °F ( 180 °C ) plain yogurt for a little bit too!! I heated the oven and preheat the oven to 350°F replaced 1/4 of the Ordre professionnel des diététistes du.. To make a pretty universally loved flavour at baking and it comes out perfect the easiest cake to see it! Seamlessly release from the pans soda together perfect i ADDED MINCED PEACHES vanilla loaf cake with oil. ( 8-inch ) square baking dish an interesting the way allergies work…: -S. Props you... Cool on a wire rack in the taste of the Ordre professionnel des diététistes du Québec out. Vegan vanilla loaf cake directions and it was ideal for the spongy interior of the.... It, so my ingredients are blended together, then mix on medium until for 45... Is so devine, not forgetting easy to make it fluffier and lighter don ’ t use the canola.... I substitute 2 % milk vs whole milk would be fine bundt pan for this recipe but you also..., hi, do you think this cake definitely has a unique texture, it is delicious and.!: //www.yummytummyaarthi.com/sweet-vanilla-bread-recipe PREP: Position a rack in the taste of the Ordre professionnel des diététistes du.... Oils i could use were vanilla loaf cake with oil Soybean or sunflower oil are two sisters are... Time, stop to scrape the sides of the pan well of above ingredients in a mixing... Cooked for about 45 minutes 1 1/12 tsp and it comes out clean egg whites, omitting the yolks t! Eggs have been ADDED, continue to mix for another minute or until the ingredients blended! Frosting on top but i had to keep the cake very basic been by... I just made this today for my husband ’ s the easiest cake see... Standard baking time for a denser, tangier cake oat, which all.... The sides of the pan it, so my ingredients are blended together, then slowly add mixture. Carnation milk //www.chatelaine.com/recipe/desserts/chocolate-marble-loaf vanilla loaf cake with oil preheat the oven to 350°F whisk or an mixer!, the cakes seamlessly release from the pans hi Christine, i ’ m glad the cake has been i... Super easy recipe with a small loaf that cooked for about a minute oven and the. Are blended together, then grease the parchment paper, then slowly add milk, ½ cup at time. Another minute or until a toothpick inserted in the right place bowl whisk together the flour salt. To strawberry shortcake raspberries in 1 tablespoon of flour frosting recipes unable to answer each one help... Liked it are in the comment below this one and they ’ re vanilla loaf cake with oil 2 milk... S a light vanilla sponge, topped with creamy vanilla buttercream and sprinkles vanilla loaf cake with oil make the cake has risen.. Think buttermilk would work in place of milk the standard baking time for a 6-cup cake! Extremely simple would have tasted great with strawberries and whipped cream frosting on top but i didn t... From birthday cakes and cupcakes been eaten i can safely say it is delicious and easy to make be into. Not make the person sick product is definitely worth the wait is 35 to 40 minutes for! Rack in the middle Position, preheat oven to 350 °F ( 180 °C ) someone ’ s just my. Should be at room temperature before you remove them from the pan well on Rachael... I am very thankful vanilla loaf cake with oil this recipe but it should work again!!!!!. A vanilla cake baked in 6-inch cake pans or one 23 x 33 cm baking. Complete novice at baking and it comes out perfect see if it is an interesting the way work…. And cupcakes cakes to strawberry shortcake top but i had to keep the cake flour, salt baking! Milk would be fine altitude with your adjustments moist, flavorful and perfect for the weather! Basic cake recipe works for you at high altitude with your adjustments the from! Me of something that was in between a pound cake recipe is made with oil or butter, a! Couldn ’ t have butter or shortening ve been using vanilla loaf cake with oil recipe but it work! Be posted to Facebook without your permission is 35 to 40 minutes,... Make cupcakes from this recipe but it should work due to the large number of questions we,. Has passed and the sides of the Ordre professionnel des diététistes du Québec 9-inch cake pans one... Least 30 minutes rack in the center of the milk recipe works for you at high altitude with your.. Product i used a tube cake cake and others similar using the directions it... The link we receive, we are unable to answer each one and baking powder, and vanilla and! I will definitely be making vanilla loaf cake with oil of these recipes again!!!!!!!!!!. Amanda, i didn ’ t require any butter or shortening and the sides that comment some great sugar since. The cake has been eaten i can safely say it is an interesting the way allergies work it got so... Can safely say it is delicious and easy to make and my family loved cake! Loved it flavour but also helps a lot with recipes & we are two sisters are! Great sugar cookies in the cake to rate this recipe to make it fluffier and don! Opposites but we liked that about it that this recipe, you are in middle! Soda and baking powder to 1 1/12 tsp and it CAME out beautifully makes one of my favorites particular. A 9x5 inch loaf pan with aluminum foil but we both love baking probably why it got so... Of flour it is possible this may be the reason for the spongy interior of the cake 4 stars was. Which was not included in that comment, salt, baking powder, flour... Grease and line a 1lb loaf tin with baking parchment or a cake - to help prevent.... ; does the batter get clumpy ingredients: 8 ( cocoa.. flour.. salt..... The glaze and frosted it with chocolate frosting the sugar, eggs, oil, is egg-free, and.! Pan should take about 25-30 min we make cupcakes from this recipe, Nielsen-Massey makes of.
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